Simple Banana Pancakes

Ingredients

• 🍌Banana (2 ripe)
• 🍞All-purpose flour (1 cup)
• 🥣Baking powder (1 teaspoon)
• 🥛Milk (1 cup)
• 🥣Egg (1 large)
• 🧂Salt (1/4 teaspoon)
• 🥣Vegetable oil (for cooking)

Instructions

1. 1In a large bowl, mash the bananas until smooth.
2. 2Add the egg and milk to the mashed bananas and mix well.
3. 3In another bowl, combine the flour, baking powder, and salt.
4. 4Gradually add the dry ingredients to the banana mixture, stirring until just combined.
5. 5Heat a non-stick skillet over medium heat and lightly grease with vegetable oil.
6. 6Pour 1/4 cup of batter onto the skillet for each pancake.
7. 7Cook until bubbles form on the surface, then flip and cook until golden brown on the other side.
8. 8Serve warm with your choice of toppings.